Da Nang · VEGAN & VEGETARIAN

The 2 Best Vegan & Vegetarian Tours in Da Nang

2 tours  ·  from $17 a head

Da Nang days fill up fast once the beach gets its hooks in. These 2 vegan & vegetarian tours justify leaving the sand, and each is clear on price and pickup.

Hoi An/Da Nang: Vegetarian Cooking Class & Basket Boat Ride - Four dishes, one practical cooking lesson
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Hoi An/Da Nang: Vegetarian Cooking Class & Basket Boat Ride

1.Vegetarian Cooking Class & Basket Boat Ride

★★★★★★★★★★4.8 · 90 reviews · 3 hours - 270 minutes · from $29Our pick

From Hoi An or Da Nang, ride a basket boat through Cam Thanh’s coconut-waterway channels, then cook vegetarian pho, green papaya salad, fried spring rolls, and Vietnamese pancakes with an English-speaking host. Hosts Lily and Quan have welcomed cooks, including families and people with dietary needs. The class shares a table with meat eaters, but you prepare vegetarian food.

“We had a wonderful experience. As a vegetarian it was really nice to be able to learn how to cook some of our favorite dishes. The preparation of the food was easy going and we had a great time with our small group. We learned to make spring rolls, rice Pancakes, Papaya salad and Pho. Everything tasted very nice and we enjoyed the whale day.”

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Da Nang Vegetarian Cooking and coffee Class - Cooking a vegetarian Vietnamese menu
Da Nang Coffee Workshops, Da Nang Cooking Classes, Da Nang Tours, Tour Reviews, Vegan & Vegetarian, Workshops

Da Nang Vegetarian Cooking and coffee Class

2.Da Nang Vegetarian Cooking and coffee Class

★★★★★★★★★★4.6 · 11 reviews · 90 minutes - 5 hours · from $17Best value

At Da Nang Home Cooking Class, an English-speaking instructor guides you through vegetarian Vietnamese dishes at your own cooking station, then shows you how to brew traditional phin coffee and make egg, salt, and coconut versions. Jane and Ni are among the instructors. Choose the cooking class, coffee class, or both, depending on your time.

“This Vietnamese cooking and coffee class was such a fun and informative experience! We took the vegetarian cooking course, and made pho, mango salad, Vietnamese rice pancakes, spring rolls, fish sauce dressing, peanut sauce, etc. it a was very thorough cooking class, and we also received great pdf copies of all the recipes! The coffee class was equally excellent, and we made Vietnamese black coffee, egg coffee, salt coffee, and coconut coffee! Along with the cooking instruction, we also learned about Vietnamese food culture. Highly recommended!”

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